Cold and dreary It has been a long while since I updated. I blame winter and the cold months for this because, honestly, it is as good an excuse as anything else. I have said it before and I am sure I will say it again and continue on saying it: I HATE WINTER. With … Continue reading Winter 2020
Meat chicks round 2! It was starting to get cold out and I wasn’t looking forward to processing 30 meat chickens. This was our second time raising meat chickens. We started off with Cornish cross because they grow so big so fast, but were very unimpressed with how messy and stinky they got. They also … Continue reading OCT 2020: The Red Rangers
The Family continues to grow… My goal is to be as self-sustaining as possible. This means growing our own vegetables and raising and processing our own meat. But not all aspects of the farm are food related. Most are, but not all. Lately there have been some additions that are for more personal reasons than … Continue reading OCT 2020: Non-Edible Additions
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