Meat chicks round 2! It was starting to get cold out and I wasn’t looking forward to processing 30 meat chickens. This was our second time raising meat chickens. We started off with Cornish cross because they grow so big so fast, but were very unimpressed with how messy and stinky they got. They also … Continue reading OCT 2020: The Red Rangers
The Family continues to grow… My goal is to be as self-sustaining as possible. This means growing our own vegetables and raising and processing our own meat. But not all aspects of the farm are food related. Most are, but not all. Lately there have been some additions that are for more personal reasons than … Continue reading OCT 2020: Non-Edible Additions
The first processing The time had come to process our first batch of rabbits! We had to wait until out chest freezer got delivered before we could process them, otherwise we would have nowhere to store them! It took months for the freezer to arrive. Because of this, the rabbits were much older than they … Continue reading SEPT 2020: Bunnies
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